Join us for our first evening networking event at Indi-Yang in Torquay. It might be cold and dark outside at the end of January but there’s sure to be a warm welcome as we step inside one of the leading pan-Asian restaurants in Devon.
This is a women-only networking event. (Servers may be may be of any gender.)
To Start: A variety of mixed starters, including Gyozas, Spring Rolls, Thai Chicken and Poppadoms.
Mains: An array of curries: Chicken Malay-Yang, Lamb North Indian, Chicken Masala and Vegetable Dansak.
Sides: Pilau Rice and various Naan Breads.
Seating will be upstairs and drinks can be ordered via your server or directly from the bar.
Maureen Townsend and Louise Jenner will be your hosts for the evening.
Indi-Yang stands at the forefront of precision cooking, and it’s all thanks to Rehan’s pioneering spirit. We are proud to be the home of the first digital tandoori oven, setting new standards in the world of culinary precision. Chefs and restaurant owners from across the UK and beyond flock to Indi-Yang to learn and implement these cutting-edge techniques in their Asian hospitality businesses. Rehan’s dedication to advancing the art of cooking has created a hub for culinary exploration and innovation. At Indi-Yang, we combine tradition with technology, and every dish we serve tells a story of passion, expertise, and the relentless pursuit of excellence. Join us on this gastronomic adventure, where each bite is a brand new taste memory waiting to be savoured. Indi-Yang – Where Tradition Meets Innovation, and Every Dish is a Masterpiece.
Members’ discounts apply. For more information on becoming a member please visit our Membership Comparison page.
Non-members (Guests) are welcome to attend this event. (Please select the Standard Ticket option.)